One for the Road

A Masai homestead near the Great Rift Valley in Tanzania.  The grass hut is perfect for the climate.

By Terry Wieland

 

A Good Night’s Sleep

Grass, mud, and (ugh!) corrugated iron

 

Fifty years ago, I found myself in the southern Sudan, in a small camp of Anyanya — the guerrillas who’d been battling Khartoum since the country’s independence in 1956.  The camp was sparse:  A dozen grass huts, a fire pit with some benches, and a communal table with more benches.

 

A friend and I had crossed illegally from Uganda after an odyssey, mostly on foot, that took us from the fleshpots of Kampala, to a refugee camp near the Mountains of the Moon, and then north across the Albert Nile to the tiny village of Lefori, west of Moyo.  We carried with us a letter of introduction — a piece of notepaper with a few lines in splotchy ink — from one of the Bari tribesmen we met in the refugee camp, to an uncle or cousin or friend or something who lived in Lefori.

 

The note asked him to get us across the border so we could meet with the Anyanya, and I could gather information for a newspaper article.  It would help the cause.

 

We were treated very well, very politely, although my camera was immediately confiscated.  They put us up in a grass hut with two beds, also made of grass, one on each side of a pile of ashes where, obviously, a fire was built.  It all began to make sense when, as the sun set, the temperature plunged.  At 4,000 feet up (1220 metres), the plateau reached 90 F. (32 C.) during the day, but dropped to the 40s (5 C.) at night.  As the communal fire burned low, the women who formed the camp staff took pails of coals into each of the grass huts, then dragged in some logs and set their ends on the coals, along with smaller branches.

 

I watched this with considerable trepidation, since in my experience nothing burns much better than dry grass, and the beds, walls, and roof were like tinder.  We retired to our beds, which were shaped much like a gondola made of grass sheaves, tied together.  The small branches caught and the flames leapt four feet in the air.  Lying there, looking up at the roof in the dancing firelight, I saw some house lizards who’d gathered to enjoy the warmth.  If they weren’t worried, why should I be?

 

We lived in that hut for the better part of two weeks, by which time we were so used to sleeping in a fire trap that we woke up in the night, groggily dragged the logs deeper into the flames, and went back to sleep without thinking.  The hut was reasonably cozy at night, comfortably cool if you wanted to lie down during the heat of the day, pleasantly bright from the sunlight filtering through, and altogether absolutely ideal for the climate.

 

This was a stark contrast to the European-style shed we’d lived in during our stay at the refugee camp at Ibuga.  It was the standard stucco-ed concrete with a tin roof, two iron bedsteads with bare springs, and a solid wooden door and shutters for the two windows.  Either it was open to the elements — not wonderful there under the Ruwenzoris, where it rained every day promptly at three, and the deluge routinely carried off mangos and pawpaws if the vendors in the market did not get them up off the floor in time.  So regular was the rain, there was an alarm that sounded at five minutes to three, to warn people.  It could go from clear sky to black clouds to pouring rain in minutes.

 

At any rate, our hut at Ibuga was less than comfortable — cold at night, hot during the day, and either pitch-black or soaking wet in the rainy afternoon.

 

I think of those times whenever I talk with a missionary or aid-agency do-gooder intent on moving, for example, the Masai out of their customary mud-walled huts.  I have also slept in a mud hut, and found it only slightly less delightful than my grass hut in the Sudan.  And the Masai huts that I have been invited to enter — a great honor by the way — have put most suburban American dwellings to shame for being neat and meticulously kept.  They have even included intriguing features like shelves around a pole, like a spiral staircase, made of a central pole and twigs to hold the mud together.  The mud is then smoothed to an almost wax-like polish.

 

Hence, I have trouble keeping my temper when the do-gooders refer to “squalor” in traditional African dwellings.  Granted, I‘ve seen some African townships outside the big cities, like Johannesburg or Nairobi, that were not everything a housing activist might desire, but that doesn’t mean they are all dreadful slums.

 

In 1992, I spent a couple of nights in a low-rent neighborhood on the edge of Francistown, in Botswana, in company with my Tswana professional hunter who parked me there while he visited one of the nine mistresses he kept stashed away around the country.  The building I was in was constructed on the pattern of European houses, but the windows were all gone — just gaping holes in the plaster — and we dragged a table across the door to keep the wildlife at bay.  A water tap on a pipe sticking up from the ground, two or three houses down, constituted the amenities.

 

In those days, I was known to take a drink now and then, and a bottle of Irish whiskey kept me company through the night.  When Patrick finally returned, looking rather haggard, around mid-morning, some new friends and I were passing the bottle and discussing world affairs.  I realized then that I could learn to live this way and be quite comfortable.

 

In fact, on reflection, all the memorably uncomfortable nights and days I’ve spent in Africa have been in conventional European houses, not in mud huts, grass huts, tents, lean-tos, or a sleeping bag under the stars.  Wait a minute:  The exceptions to that (it happened twice) involved a leaky tent on a mountainside in the rain with no bedding whatever, and the prospect of hunting Cape buffalo in the morning.  And if ever one needed a good night’s sleep…

 

But those were the exception.  In a past column, I wrote about tents and tented safaris in Africa, so I won’t repeat it here except to say that I’ve noticed a progression of ever-increasing discomfort as one moves farther and farther away from living the way our cave-dwelling ancestors did.

 

By “discomfort,” I don’t mean I would like to do without indoor toilets and running water, only that there is a psychological discomfort that comes from feeling closed in.

 

On various occasions, I’ve slept under the stars in Africa — in the Rift Valley, the Okavango, the Kalahari — and always found that when I moved back inside, even something as flimsy and open as a tent, it felt claustrophic and unnatural.  Of course, you quickly get used to it again, but it shows just what an unnatural way of life it is.

 

The same thing happens with socks.  I long ago abandoned long pants, socks, and boots in favour of shorts and bare feet in moccasins.  After a couple of weeks of that, putting socks on again for the trip home feels very confining.

 

At various times in my life, when I’ve had the privilege of living like a millionaire even though I’m not, I’ve stayed in some extraordinarily luxurious accommodation, including the Plaza Hotel in New York, and the old Piccadilly Hotel (circa 1906) in London.  The Norfolk in Nairobi’s no slouch, either.

 

While I have pleasant memories of those times, they don’t begin to compare with the nights I spent, looking up at the velvet sky above the Kalahari with the stars pressing close and getting bigger and closer the longer I looked at them.

 

Granted, such accommodation is not the best when the rains come, but for that I will happily take a grass hut like we had in the Sudan, lying by the fire on my bed of grass sheaves, and sipping hot water mixed, with scorched cane sugar, that we drank in place of tea.  A volume of Hemingway — any volume, but preferably A Moveable Feast — and what else do you need?

 

My favorite memory of sleeping under the stars, or in a grass hut, or a wide-open tent?  Feeling the breeze in the night.  Of this simple ancient pleasure has modern life and air conditioning deprived us.  It’s a memory to bring back from a safari that’s worth every bit as much as the finest set of horns.

***

One for the Road

Corbett’s .275 Rigby, and mementoes of his life and career, courtesy John Rigby & Co.

By Terry Wieland

 

Top of the Tree

Jim Corbett and the Queen

 

 

By a strange coincidence, I was in the midst of re-reading all of Jim Corbett’s books about India, the jungle, and his encounters with man-eating tigers and leopards, when the Queen died in early September.  Although seldom mentioned, Corbett and the Queen had a brief but important acquaintance in 1952.

 

On the night that King George VI died, and Princess Elizabeth became Queen Elizabeth, she and the Duke of Edinburgh were visiting Kenya.  They had traveled to Nyeri, and from there to the famous Treetops, where they were engaged in game-watching.  Their guide and guardian was Jim Corbett, already world-famous as an author and hunter of man-eaters.

 

Corbett was then 77 years old.  That night, while the Princess slept in the glorified treehouse, Corbett sat up on the balcony, his rifle across his knees, while a leopard played with the access rope that dangled to the ground and was used for hoisting up supplies.  It fell to Corbett in the morning to awake Her (now) Majesty and tell her the news of her father.

 

Later, in his last book, Treetops, he wrote that “for the first time in the history of the world, a girl climbed a tree as a Princess, and came down a Queen.”

 

***

Edward James Corbett, universally known as Jim, was born and grew up in the foothills of the Himalayas, in the United Provinces of northern India.  He came from northern Irish stock, was one of a large—and far from rich—family, and became world famous late in life, with the publication, in 1944, of Man-Eaters of Kumaon.

 

Man-Eaters is one of the greatest books on hunting ever written, by anyone, anywhere.  Corbett, who was modest to a fault, did not have high hopes for it, and in fact wrote it to pass the time while he was recuperating from illness during the war.  Fortunately for us all, Lt. Col. Corbett was well connected, and his memoir was published by Oxford University Press, picked up in America as a Book of the Month, and became a world-wide best seller.  Its distinctive red and black rendering of a snarling tiger graced bookshelves everywhere, and this nightmarish image haunted my dreams from the first time I saw it at the age of seven.

 

Jim Corbett was born in 1875 and grew up in and around the hill station of Naini Tal.  When he was in his late teens, he took a contract working for the Bengal railroad, and stayed at it for the next 21 years.  He was, however, as much a child of the jungle as Mowgli and had been a hunter almost from birth.  In 1907, he was asked to hunt and kill the Champawat Man-Eater, a tiger that was terrorizing an area 

near Naini Tal.  Having succeeded where others failed, Corbett gained a reputation and was called upon many times in succeeding years to hunt man-eaters, both tigers and leopards.

 

It’s all the rage now to condemn the British Empire, root and branch, and deny that any good ever came of it anywhere.  Historians who dare to contradict this new “woke” gospel are shunned or dismissed as hopeless reactionaries, unworthy of either academic posts or publication of their work.  This is just as much a rewriting of history as occurred on a regular basis in Stalin’s Russia, where the history books were revised every time another member of the Politburo was railroaded in a show trial and went to the execution cellars.

 

Modern histories of India written by Indians, many with degrees from Oxford, Cambridge, or— like Mohindas Ghandi himself, University College London—emphasize everything bad that occurred in India during the 200 years of the British Raj, while dismissing or denying everything good.  In fact, there was a great deal that was good, and the life of Jim Corbett is a prime example.

 

Although he hunted man-eaters over the course of 30 years, Corbett stopped hunting non-man-eaters after 1911 and became a major voice calling for wildlife conservation, including the tigers he so admired.  In India today, Jim Corbett National Park, established for the purpose of providing a tiger sanctuary, gives some idea of the esteem in which he was held and, as far as I know, is still held, in the tiger country of the Himalayas.

 

Corbett never married, and he and his sister, Maggie, lived together throughout their lives.  They were astute business people, and made wise investments that allowed them to live comfortably.  In the 1920s, Corbett invested money in British East Africa and made regular trips there to oversee various projects.

 

When India became independent in 1947, Jim and Maggie left their home in Naini Tal and emigrated to Kenya.  The usual explanation for this is that Corbett may have been, by some definitions, an “Anglo-Indian” (he was born there, although he had no Indian blood), he was and always would be a British subject, unquestioningly loyal to the British Crown.

 

Undoubtedly, there was an element of this, although, ever since, Indians have gone out of their way to insist he would have been welcome to stay on.  This may be true, but it ignores the realities of the situation they faced.

 

The Corbett family went to India some years before the Indian Mutiny of 1857 and lived through that horror.  One of Jim’s uncles was captured by the mutineers at the siege of the Red Fort in Delhi, and was executed by being burnt alive; his brother witnessed this, and it became both family legend and family dread. 

 

It is common now to blame the British for the “rushed” exodus from India in 1947, and even to lay blame for partition itself on the British and not on the Muslim League that insisted on their own country (Pakistan).  It was such a complicated situation that trying to place ultimate blame is pointless.  The usual position is that, before the British, Hindus and Muslims coexisted quite happily, and it was only the British practice of “divide and rule” that caused enmity.

 

In My India, particularly, Corbett himself says that the people he lived among for 21 years, working on the Bengal railway, were Hindus, Muslims, Buddhists, the odd Christian, and more than a few animists, and everyone got along fine.  When partition and independence loomed in 1947, however, violence broke out almost everywhere, with Muslims slaughtering Hindus here, and Hindus slaughtering Muslims over there.

 

Today, estimates of the dead run around two million, and much of this occurred on and around the railways.  Jim and Maggie Corbett were not worried about the people they knew in Naini Tal, but they were certainly worried about roving gangs, and there was no shortage of those.  As well, as Corbett himself wrote, in an independent India they would certainly become “second-class citizens.”  Serves them right, anti-colonialists would say, but when you are in your seventies and ailing, that is no comfort regardless of your own feelings.

 

Jim Corbett loved India, and Indians of all stripes, but he was a “sahib,” like it or not, and you do not easily shed the beliefs (and fears) of a lifetime.  In 1947, he foresaw “a second Mutiny,” and was determined to evade it.

 

As David Gilmour points out in his superb book, The British in India – A Social History of the Raj, many of the best British administrators of the Indian Civil Service stayed on after independence to aid the transition, and this was equally true down to lower levels.  There was not wholesale slaughter of Europeans, as many feared.  But that’s hindsight.

 

While Jim Corbett is remembered today mainly for his books, most of which were written between 1947, and his death in Kenya in 1955, he himself most valued his conservation work.  As an early investor in Safariland, the safari company, he promoted photographic safaris more than hunting.  He involved his many highly placed friends and acquaintances, such as Lord Wavell, in conservation efforts, and when he died his conservation work figured as prominently in the obituaries as did his killing of the man-eating leopard of Rudraprayag, which had at least 125 kills to its credit.

 

When the series The Crown was aired in 2016, I watched the early episodes to see how the producers would treat the events at Treetops in 1952.  Alas, Jim Corbett was not mentioned, even as a walk-on character, and the news of her father’s death was conveyed to the Queen by some functionary, I forget who.

 

For her part, the Queen never forgot Jim Corbett—she seemingly never forgot anyone—but he was conspicuously missing from her obituaries and the accounts of the events at Treetops in 1952 when she assumed the throne.

 

Sic transit gloria, as they say.  Still, there’s Jim Corbett National Park in India, and Man-Eaters of Kumaon still adorns bookshelves throughout the former British Empire.

 

Long live the King.

Campfire Thoughts & Reminiscences Part 23

Written by Neil Harmse

 

 

 

Chapter 24. A Martini Henry – Resurrecting an ‘Oldie’

 

A number of guns were put up for sale by a retired hunter and among these was a very rusty, badly pitted sporting Martini Henry .577/450 made by Isaac Hollis & Son, an established British gun-maker. At first glance, the gun was in terrible condition and about all it was good for was a ‘wall-hanger’. Apparently the gun had at one stage been wrapped in canvas and buried inside an anthill. The reason for this was unclear, but it might have been during the Boer War when guns were being confiscated, or perhaps during WWI or WWII, for the same reason. At one stage, it had been a beautiful sporting gun made with pride by this prestigious Birmingham gun-maker.

 

On examination, I found that the inner working and barrel were actually in good condition. These must have been well greased and lubricated to protect the firearm from the elements.

 

A friend, Glyn Dennis, mentioned to me that he was looking for an old gun to work on and restore as a project. When I showed him this Martini, he thought I was mad! I said that it was mechanically sound and that once the ‘cosmetics’ had been restored, it would be worthwhile as a shooter. Rather hesitantly, he took my word for it and applied for a licence. We took the gun to Hennie Mulder, a competent gunsmith who I knew could do justice to this project.

 

The first order of business was to dismantle the gun and start removing all surface pitting from the action, barrel and external parts. The gun in its original state was embellished with tasteful engraving in typical ‘English’ style. Removal of the pitting on the surfaces and polishing would also remove a lot of this engraving, so we carefully took clear, close-up photos of the engraving before sanding and polishing began. Hennie had an engraver, Whitey Loggenberg, whose work was excellent and who would be able to re-cut the engraving the same way it had originally been. (Sadly, Whitey passed away a few months after he had worked on this gun – another great loss to the gun industry.)

 

With a lot of careful polishing on the flats of the action, the barrel and other parts were cleaned of all pitting and blemishes, after which all traces of oils and grease were removed.

The Martini action before restoration.

The gun parts were now ready for preparation for the blueing process. Hennie decided to use his special ‘Rust Blue’ process to give the action and barrel an attractive, deep blue finish, similar to the one it had originally had. This is a fairly long procedure, as the parts must be coated with the blueing chemicals and placed in a humidity cabinet for about 12 hours to allow the chemicals to start the rust process. These are then removed and the parts placed in boiling water. The excess oxidation is ‘carded’ or rubbed down and then the process is repeated. This is done over and over for a few days, until the desired deep blue finish is acceptable.

 

Once ready, the parts receive a final polish with very fine steel wool and are then oiled to retain the blue finish. Hennie’s able assistant, Sam, is excellent at this polishing and manages to get the metalwork to a mirror-smooth finish.

 

While the metalwork was being attended to, it was time to tackle the woodwork, stock and fore-end. The stock was not in good condition and required quite a lot of sanding and filling of the grain. The scratches, dents and dings were removed by steaming and more sanding. Once the stock was almost completed, the final rub-down was done with fine water-paper and then fine steel wool to smooth the wood. The gun was then ready for staining. The checkering then had to be carefully re-cut and a final oil finish applied.

 

The fore-end had to be repaired, as there were a few places where wood had been chipped off. To fill these, pieces of matching wood had to be shaped and glued into place, then sanded and smoothed, before staining and oiling. The front of the fore-end had originally had a piece of buffalo horn tip and this had to be remade and fitted. The plates for the wedge pin that held the fore-end to the barrel also had to be fitted flush with the wood.

 

The gun had originally come with a ramrod which fitted under the barrel. This had disappeared and an original one could not be found, so Hennie made one from a hardwood rod which he turned on the lathe. He also made brass fittings for jag and brush attachments and fitted these to the ends of the rod.

 

When Glyn collected his gun, he could hardly believe his eyes. The old Martini Henry had been transformed from a piece of rusty scrap into a gun to be proud of, worthy of a place in any collector’s armoury.

 

Many of these fine sporting Martini Henry guns made their way to Africa and India in the battery of guns of ‘gentlemen adventurers’ who came to hunt in areas of the British occupied colonies. Who knows where this gun had travelled to and what game had fallen to its shots? If only it could talk!

 

It is an immense pleasure to see a gun that left the gun-maker’s bench about 150 years ago being brought back to life and again taking its rightful place on the hunting field.

The Martini rifle after restoration.

To order Campfire Thoughts & Reminiscences – the complete book with illustrations (US $15 excluding S&H), contact Andrew Meyer at andrewisikhova@icloud.com

Local Cookbook, “Everyday Venison,” Clinches Prestigious World Gourmand Award

Leslie van der Merwe’s recipe book, “Everyday Venison,” was crowned the Best Game Meat Cook Book in the World at the esteemed Gourmand Awards Ceremony.

 

The Gourmand World Cookbook Awards, an institution founded in 1995 by Edouard Cointreau, recognizes exceptional food and wine culture literature. This year’s competition assessed over 100,000 books and publications from 230 countries, for the 130 categories.

 

In response to the exponential growth in the popularity of game meat recipe books, the organizers introduced a new category this year, dedicated to honoring this burgeoning genre. “Everyday Venison” emerged victorious, triumphing over a competitive lineup that featured remarkable entries from France, Germany, and New Zealand.

Campfire Thoughts & Reminiscences Part 22

Written by Neil Harmse

 

 

 

Chapter 23. The Ultimate Big Bore

 

For those big-bore shooters who always claim they are addicted to back pull, I have come across the ultimate rifle which should satisfy their every craving for brain rattling, shoulder-thumping RECOIL!

 

The rifle I have found is in a private collection, carefully and jealously guarded by the owner, so it is unlikely anyone will actually get the chance to experience a shot with this behemoth.

 

The gun referred to is a double rifle in four-bore calibre made by Rodda & Co almost 150 years ago. Rodda breech-loading double rifles in the monstrous four-bore calibre are extremely rare. It is rumoured that Rodda only made five of these four-bores and that these were made for an Indian maharajah’s private collection. Only four of these can be traced today, giving one an idea of how rare these guns are. Truly a collector’s dream.

 

The Rodda rifle in this chapter was manufactured circa the 1870s, having Birmingham

 

Proof House marks for view and proof dating to about 1868. Given the vintage, it is in very good condition, but then, because of the calibre and massive weight, these guns saw very limited use, especially in Africa. At a weight of about 25lb (approximately 11,4kg), these guns were not really meant to be carried by the hunter, but lugged along by a team of gun bearers until needed in an extreme case of last-hope survival. Any bearer on a safari used to carrying a 70-80lb (32-36kg) tusk or similar load would not have a problem carrying a 25lb rifle, but handing this heavy, unwieldy gun over to a hunter in an emergency would be awkward, as it would not be easy bringing these two weighty barrels to bear onto a fast approaching target. This could well compromise the hunter’s safety. Most ivory-hunters during this period preferred either a single-barrel four-bore or a lighter double rifle in eight-bore calibre.

The Rodda four-bore double rifle.

The majority of these four-bore doubles saw use in India for hunting tigers and elephant from a howdah mounted on the back of a trained elephant, but even this use was rather limited. This is also the reason that any of these guns found today are in remarkably good condition.

 

The gun in this collection is a back-action hammer gun with a Jones large grip underlever and the trigger guard extending along the pistol grip to the ebony grip-cap. Between the hammers along the top of the action, the long tang extends to the top of the pistol grip. The action still retains about 80-85% of original case-hardened finish. The browned Damascus barrels are attractive and show very little sign of wear and use. Having an extended doll’s head lock-up, the action is still as tight as the day it left the factory. The action detail has fine English scroll engraving, with gold inlay reading “RB Rodda & Co” in English script on the side plates. Along the barrels, also in gold inlaid English script, are the words: “RB Rodda & Co. Makers by appointment to HE the Viceroy & HRH the Duke of Edinburgh. London & Calcutta”. In front of each hammer is a safety lock which engages when the hammer is brought to the half-cock position. The broad rib is finely filed and has a standing express sight for 50 yards (46m), with two fold-down leaves marked ‘100’ and ‘150’ (yards?), while the front sight has a fine bead dovetailed into the rib.

 

The fore-end is a typical ‘splinter’ type and is fixed onto the barrels with a wedge key or locking pin and lug. The four-bore was the ultimate ‘stopping rifle’ which fired a ¼lb (1,750 grain) lead bullet in front of a 14- to 16-dram load of black powder. A conical moulded bullet of about 1 880-2 000 grain was normally loaded with 380-430 grains of black powder to give about 1 500fps and a muzzle energy approaching 6,000 foot-pounds!

 

Later, Kynoch four-bore loads for Nitro-proofed rifles were loaded with 70 grain cordite, but these should not be fired in Damascus barrelled guns made for black powder. Holland & Holland’s last four-bore was made for the Maharajah of Rewa in 1922. This was a Nitrofor-black load of 70 grain cordite firing a conical 2 000 grain bullet generating in excess of 8,000 foot-pounds of energy!

The Rodda double rifle, showing a four-bore cartridge compared witha .458 Lott.

To order Campfire Thoughts & Reminiscences – the complete book with illustrations (US $15 excluding S&H), contact Andrew Meyer at andrewisikhova@icloud.com

Father of Them All

This Enfield-made Martini carbine in .303 British compares favorably with the much later Lee-Enfield No. 5 Mk. 1 – the famous Jungle Carbine.

Even after the Martini-Henry rifle had been retired as the British service weapon, various manufacturers (including the royal arsenal at Enfield) continued to build rifles on the actions in .303 British.

The original .577/.450 Martini-Henry (left) with the .450 Express No. 1, the later .450 Nitro Express, and the .303 British.  All .45-caliber English cartridges are descended, one way or another, from the .577/.450.

By Terri Wieland

 

Thanks to Zulu, the classic 1964 movie starring Michael Caine, the Martini-Henry rifle enjoys a celebrity among citizens at large that is rare among military weapons. Tens of millions of people have seen that movie and, if nothing else, learned about rifle drill in the British Army in 1879.

 

For anyone who might have missed it, Zulu depicts, with quite admirable accuracy, the battle of Rorke’s Drift, in Natal in 1879. The army awarded 11 Victoria Crosses; in my opinion, there could have been a twelfth, for the Martini-Henry certainly played a heroic role.

 

The old Martini is one of the lesser-sung military rifles in history.  It was not used for long – about 15 years – and was really a transitional weapon between the muzzleloader and the repeating cartridge rifle.  Still, it had an enormous impact in several different ways. After it was officially retired in favor of the bolt-action Lee-Metford in 1888, stocks of Martini-Henrys were distributed to colonial troops, militia battalions, hunters, and target shooters throughout the Empire – and that meant, literally, throughout the world. For a century afterwards, you could walk into a farmhouse in Kenya, Rhodesia, Natal, Saskatchewan, New Zealand, or New South Wales and find a Martini-Henry behind the door, ready for action.

 

Over the long term, its cartridge, the .577/.450, was even more influential than the rifle itself. For one thing, its 480-grain bullet set the standard for .45-caliber dangerous-game cartridges that lasts to this day. Subsequent nitro-express cartridges, starting with the .450 NE in 1898, used 480-grain bullets. When .450s were banned in India and the Sudan around 1905, to keep ammunition out of the hands of insurgents, it was because there were so many old Martini-Henrys in the hands of the would-be rebels.  Substitutes for the .450 NE included the .470 Nitro Express, .475 No. 2 NE, and Holland & Holland’s .500/.465. More often than not, the standard bullet weight was 480 grains.

 

The Martini-Henry proved to be so durable, reliable, and adaptable that many were rebarreled to .303 British after 1888, and thousands of new Martinis were also made in .303. Many of these continue in service to this day. With .303 British ammunition one of the most common calibers to be found from Cairo to the Cape, it was natural to arm everything from game scouts and park rangers to camp guards and farm workers with them.

The flip side of that coin is that untold numbers of African animals have been either poached, or wounded, by a Martini-Henry, whether chambered in .577/.450 or .303 British, but that is hardly the rifle’s fault.

 

A lesser known negative of the old Martini is its horrid recoil. Viewers of Zulu might contest that statement, since every shot fired in the movie appeared to have no recoil at all, nor was there much in the way of black-powder smoke. Of course not – they were using blanks.  The real-life Martini was noted for brutal recoil, mainly because of the shape of the stock. For its time, however, it was extremely fast to operate – tests showed trained infantrymen capable of maintaining a rate of fire of 20 rounds per minute. The roughly 140 defenders of Rorke’s Drift fired more than 20,000 rounds during the battle.  Considering there were 4,000 Zulu attackers, the Martini’s rate of fire evened the odds somewhat.

 

The rifle is also enormously strong. Tests at the Providence Tool Company in Rhode Island, at the time they were fulfilling a contract to supply 600,000 Martini-Henrys to the Ottoman Empire, proved the action to be a beast. At one point, they put five (5) 480-grain bullets in the barrel ahead of a double charge of gunpowder. The rifle took it without a whimper.

 

It’s no wonder, then, that the Martini-Henry is still relatively common to find in use, 140 years after it was retired from the British service as obsolete. A 480-grain, hard-cast bullet, in the right place, will still stop virtually anything, and there is little in the way of plains game that can’t be taken with the .303.

 

To the best of my knowledge, Kynamco in England is the only company that now manufactures .577/.450 Martini-Henry ammunition. Finding some would be the difficulty. If you want to shoot one, handloading is about the only real option.  Fortunately, with a little work, brass can be fashioned from .577 cases, which will take Boxer primers; the Martini can handle smokeless-powder pressures with no problem, and cast bullets are common as dirt.

 

In fact, loading some ammunition and trying to match the 20 rounds a minute record of a Victorian infantrymen would be an interesting challenge. Let me know how you make out.

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